What's Cooking?

I don't know about you, but I get stuck in a rut and I make the same recipes. This is a space to share your favorite recipes and inspiration in the kitchen! When you're posting a recipe, please try to add a label (at the bottom of the posting page) so that we can look for recipes by category.

Wednesday, October 29, 2008

Spinach-Strawberry Toss/Poppyseed Dressing

This is the most fabulous dressing! You can use it on like chicken/mandarin salads as well! It's worth the investment in poppy seeds and dry mustard - things I don't usually have lying around my house!

Dressing:
1/3 cup White Distilled Vinegar
1 Cup Canola Oil
1 1/2 teaspoon minced onion (I use sweet onions)
1 1/2 teaspoon poppy seed
1/2 cup sugar
1 teaspoon salt
1 teaspoon dry mustard

Prepare early and refrigerate. Shake before using (it separates)

Prepare a spinach leaf salad with as many sliced strawberries and almonds that you want (the more the better)

0 Comments:

Post a Comment

Subscribe to Post Comments [Atom]

<< Home