The easiest, most delicious summer wrap ever.

This wrap should be called HEAVEN because it tastes so unbelievably good. And, best of all, it's sooo healthy. This recipe serves one, so double and triple away when feeding husbands, children, and friends.

Half a chicken breast, browned in honey mustard dressing (I use a light version). (Save the second half, because if you're like me, you'll make another wrap for your next meal.)

Half an avocado (Ditto about saving second half.)

Light Sour Cream

Salt and Pepper (key ingredients!)

All combined on a whole-wheat wrap. 

Optional: Onions are delicious on this wrap as well.